There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
PERFUSES
Verb
perfuses
Third-person singular simple present indicative form of perfuse
Source: Wiktionary
PERFUSE
Per*fuse", v. t. [imp. & p. p. Perfused; p. pr. & vb. n. Perfusing.] Etym: [L. perfusus, p.p. of perfundere to pour over; per + fundere to pour.]
Definition: To suffuse; to fill full or to excess. Harvey.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
26 June 2025
DISPIRITEDLY
(adverb) in a dispirited manner without hope; “the first Mozartian opera to be subjected to this curious treatment ran dispiritedly for five performances”
Coffee Trivia
