There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Pen*tac"ri*nin, n. (Physiol. Chem.)
Definition: A red and purple pigment found in certain crinoids of the genus Pentacrinus.
Source: Webster’s Unabridged Dictionary 1913 Edition
3 March 2025
(verb) hold one’s ground; maintain a position; be steadfast or upright; “I am standing my ground and won’t give in!”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.