There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
PAVLOV
Pavlov, Ivan Pavlov, Ivan Petrovich Pavlov
(noun) Russian physiologist who observed conditioned salivary responses in dogs (1849-1936)
Source: WordNet® 3.1
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11 February 2025
ALEWIFE
(noun) shad-like food fish that runs rivers to spawn; often salted or smoked; sometimes placed in genus Pomolobus
Coffee Trivia
