There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
PATED
Etymology
Adjective
pated (not comparable)
(chiefly used in combinations) Having a pate or a particular type of pate (head)
Anagrams
• adept, taped
Source: Wiktionary
Pat"ed, a.
Definition: Having a pate; -- used only in composition; as, long-pated; shallow-pated.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
22 February 2025
ANALYSIS
(noun) the use of closed-class words instead of inflections: e.g., ‘the father of the bride’ instead of ‘the bride’s father’
Coffee Trivia
