parmigiana (not comparable)
(cooking) Cooked or served with Parmesan cheese and tomato sauce.
parmigiana (usually uncountable, plural parmigianas)
(in combination) Any dish in which a main ingredient is combined with cheese and coated with tomato sauce before being baked.
Source: Wiktionary
4 April 2025
(verb) kill by cutting the head off with a guillotine; “The French guillotined many Vietnamese while they occupied the country”
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