PARMIGIANA

Etymology

Adjective

parmigiana (not comparable)

(cooking) Cooked or served with Parmesan cheese and tomato sauce.

Noun

parmigiana (usually uncountable, plural parmigianas)

(in combination) Any dish in which a main ingredient is combined with cheese and coated with tomato sauce before being baked.

Source: Wiktionary



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Word of the Day

7 March 2025

INTERTRIGO

(noun) chafing between two skin surfaces that are in contact (as in the armpit or under the breasts or between the thighs)


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