There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
OXYGENIUM
Ox`y*ge"ni*um, n. Etym: [NL.] (Chem.)
Definition: The technical name of oxygen. [R.]
Source: Webster’s Unabridged Dictionary 1913 Edition
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16 May 2025
AMPHIPROSTYLAR
(adjective) marked by columniation having free columns in porticoes either at both ends or at both sides of a structure
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