There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
overbaking
present participle of overbake
Source: Wiktionary
9 November 2024
(noun) stout-bodied broad-winged moth with conspicuously striped or spotted wings; larvae are hairy caterpillars
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.