There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
OUTCAPER
Etymology
Verb
outcaper (third-person singular simple present outcapers, present participle outcapering, simple past and past participle outcapered)
(transitive) To surpass in capering.
Source: Wiktionary
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Word of the Day
25 November 2024
ONCHOCERCIASIS
(noun) infestation with slender threadlike roundworms (filaria) deposited under the skin by the bite of black fleas; when the eyes are involved it can result in blindness; common in Africa and tropical America
Coffee Trivia
