There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
OSMOSED
Verb
osmosed
simple past tense and past participle of osmose
Source: Wiktionary
OSMOSE
Os"mose, n. Etym: [Gr. (Chemical Physics) (a) The tendency in fluids to mix, or become equably diffused, when in contact. It was first observed between fluids of differing densities, and as taking place through a membrane or an intervening porous structure. The more rapid flow from the thinner to the thicker fluid was then called endosmose, and the opposite, slower current, exosmose. Both are, however, results of the same force. Osmose may be regarded as a form of molecular attraction, allied to that of adhesion. (b) The action produced by this tendency. Electric osmose, or Electric endosmose (Elec.), the transportation of a liquid through a porous septum by the action of an electric current.
Source: Webster’s Unabridged Dictionary 1913 Edition
Word of the Day
24 November 2024
CUNT
(noun) a person (usually but not necessarily a woman) who is thoroughly disliked; “she said her son thought Hillary was a bitch”
Coffee Trivia
