There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
osmometry (uncountable)
(physics, chemistry) The measurement of osmotic pressure
Source: Wiktionary
Os*mom"e*try, n. (Physics)
Definition: The study of osmose by means of the osmometer.
Source: Webster’s Unabridged Dictionary 1913 Edition
27 February 2025
(verb) reach the summit (of a mountain); “They breasted the mountain”; “Many mountaineers go up Mt. Everest but not all summit”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.