osmic (not comparable)
(chemistry, obsolete) Pertaining to, derived from, or containing, osmium; specifically, designating those compounds in which it has a higher valence.
• 'omics, -omics, micos, omics
Source: Wiktionary
Os"mic, a. (Chem.)
Definition: Pertaining to, derived from, or containing, osmium; specifically, designating those compounds in which it has a valence higher than in other lower compounds; as, osmic oxide. Osmic acid. (Chem.) (a) Osmic tetroxide. [Obs.] (b) Osmic acid proper, an acid analogous to sulphuric acid, not known in the free state, but forming a well-known and stable series of salts (osmates), which were formerly improperly called osmites.
– Osmic tetroxide (Chem.), a white volatile crystalline substance, OsO4, the most stable and characteristic of the compounds of osmium. It has a burning taste, and gives off a vapor, which is a powerful irritant poison, violently attacking the eyes, and emitting a strong chlorinelike odor. Formerly improperly called osmic acid.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 June 2024
(noun) an extended (often showy) succession of persons or things; “a parade of strollers on the mall”; “a parade of witnesses”
Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.
