There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
ODORIZE
odorize, odourise, scent
(verb) cause to smell or be smelly
Source: WordNet® 3.1
Etymology
Verb
odorize (third-person singular simple present odorizes, present participle odorizing, simple past and past participle odorized)
(transitive) To add an odorant to (especially a gas, so that leaks can be more easily detected).
Anagrams
• doozier
Source: Wiktionary
Recent Word Finds
Word of the Day
23 December 2024
QUANDONG
(noun) Australian tree having hard white timber and glossy green leaves with white flowers followed by one-seeded glossy blue fruit
Coffee Trivia
