There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
nonintoxicating (comparative more nonintoxicating, superlative most nonintoxicating)
not intoxicating; not causing drunkenness
Source: Wiktionary
10 May 2024
(verb) pretend to be someone or something that you are not; “he is masquerading as an expert on the internet”; “This silly novel is masquerading as a serious historical treaty”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.