There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
nodular, nodulated, noduled
(adjective) having nodules or occurring in the form of nodules; “nodular ores”
Source: WordNet® 3.1
noduled (comparative more noduled, superlative most noduled)
Having nodules.
Source: Wiktionary
Nod"uled, a.
Definition: Having little knots or lumps.
Source: Webster’s Unabridged Dictionary 1913 Edition
6 June 2025
(noun) wit having a sharp and caustic quality; “he commented with typical pungency”; “the bite of satire”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.