There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
MYCOTROPHIC
Etymology
Adjective
mycotrophic (comparative more mycotrophic, superlative most mycotrophic)
(botany) Describing any plant that obtains (all or some of) its nutrients through symbiosis with fungi
Anagrams
• cormophytic, cytomorphic
Source: Wiktionary
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Word of the Day
16 May 2025
AMPHIPROSTYLAR
(adjective) marked by columniation having free columns in porticoes either at both ends or at both sides of a structure
Coffee Trivia
