moussaka
(noun) casserole of eggplant and ground lamb with onion and tomatoes bound with white sauce and beaten eggs
Source: WordNet® 3.1
moussaka (countable and uncountable, plural moussakas)
A dish consisting of layers of minced lamb or beef, sliced aubergine (eggplant) or potatoes, tomatoes and béchamel sauce, baked in the oven.
• mousakas
Source: Wiktionary
28 June 2025
(adjective) having an allergy or peculiar or excessive susceptibility (especially to a specific factor); “allergic children”; “hypersensitive to pollen”
The first coffee-house in Mecca dates back to the 1510s. The beverage was in Turkey by the 1530s. It appeared in Europe circa 1515-1519 and was introduced to England by 1650. By 1675 the country had more than 3,000 coffee houses, and coffee had replaced beer as a breakfast drink.