MONOSACCHARID
Mon`o*sac"cha*ride, n. Also -rid . [Mono- + saccharide.] (Chem.)
Definition: A simple sugar; any of a number of sugars (including the trioses, tetroses, pentoses, hexoses, etc.), not decomposable into simpler sugars by hydrolysis. Specif., as used by some, a hexose. The monosaccharides are all open-chain compounds containing hydroxyl groups and either an aldehyde group or a ketone group.
Source: Webster’s Unabridged Dictionary 1913 Edition
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24 November 2024
CUNT
(noun) a person (usually but not necessarily a woman) who is thoroughly disliked; “she said her son thought Hillary was a bitch”
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