Mon*ac"id, a. Etym: [Mon- + acid.] (Chem.)
Definition: Having one hydrogen atom replaceable by a negative or acid atom or radical; capable of neutralizing a monobasic acid; -- said of bases, and of certain metals.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 June 2025
(noun) large South American evergreen tree trifoliate leaves and drupes with nutlike seeds used as food and a source of cooking oil
Decaffeinated coffee is not caffeine-free. Studies from the National Institute of Health (US) have shown that virtually all decaf coffee types contain caffeine. A 236-ml (8-oz) cup of decaf coffee contains up to 7 mg of caffeine, whereas a regular cup provided 70-140 mg.
