mashed
simple past tense and past participle of mash
mashed (comparative more mashed, superlative most mashed)
Broken up into a pulpy state.
(informal) intoxicated
• (broken up): pulped
• (intoxicated): See drunk
• Hameds, em dash, em-dash, emdash, shamed
Source: Wiktionary
Mash, n.
Definition: A mesh. [Obs.]
Mash, n. Etym: [Akin to G. meisch, maisch, meische, maische, mash, wash, and prob. to AS. miscian to mix. See Mix.]
1. A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state. Specifically (Brewing), ground or bruised malt, or meal of rye, wheat, corn, or other grain (or a mixture of malt and meal) steeped and stirred in hot water for making the wort.
2. A mixture of meal or bran and water fed to animals.
3. A mess; trouble. [Obs.] Beau. & Fl. Mash tun, a large tub used in making mash and wort.
Mash, v. t. [imp. & p. p. Mashed; p. pr. & vb. n. Mashing.] Etym: [Akin to G. meischen, maischen, to mash, mix, and prob. to mischen, E. mix. See 2d Mash.]
Definition: To convert into a mash; to reduce to a soft pulpy state by beating or pressure; to bruise; to crush; as, to mash apples in a mill, or potatoes with a pestle. Specifically (Brewing), to convert, as malt, or malt and meal, into the mash which makes wort. Mashing tub, a tub for making the mash in breweries and distilleries; -- called also mash tun, and mash vat.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 June 2025
(noun) large South American evergreen tree trifoliate leaves and drupes with nutlike seeds used as food and a source of cooking oil
Coffee starts as a yellow berry, changes into a red berry, and then is picked by hand to harvest. The red berry is de-shelled through a water soaking process and what’s left inside is the green coffee bean. This bean then dries in the sun for 3-5 days, where it is then packed and ready for sale.
