LIQUEUR

liqueur, cordial

(noun) strong highly flavored sweet liquor usually drunk after a meal

Source: WordNet® 3.1


Etymology

Noun

liqueur (countable and uncountable, plural liqueurs)

A flavoured alcoholic beverage that is usually very sweet and contains a high percentage of alcohol. Cordials are a type of liqueur manufactured using the infusion process as opposed to the essence and distillation processes.

Verb

liqueur (third-person singular simple present liqueurs, present participle liqueuring, simple past and past participle liqueured)

to flavor or treat (wine) with a liqueur

to top up bottles of sparkling wine with a sugar solution

Source: Wiktionary


Li`queur", n. Etym: [F. See Liquor.]

Definition: An aromatic alcoholic cordial.

Note: Some liqueurs are prepared by infusing certain woods, fruits, or flowers, in either water or alcohol, and adding sugar, etc. Others are distilled from aromatic or flavoring agents.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

19 June 2025

ROOTS

(noun) the condition of belonging to a particular place or group by virtue of social or ethnic or cultural lineage; “his roots in Texas go back a long way”; “he went back to Sweden to search for his roots”; “his music has African roots”


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Coffee Trivia

Brazil is the largest coffee producer in the world. Each year Brazil exports more than 44 million bags of coffee. Vietnam follows at exporting over 27 million bags each year.

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