There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
LABELER
Etymology
Noun
labeler (plural labelers)
A person or device that produces or affixes labels.
Anagrams
• relabel
Source: Wiktionary
La"bel*er, n.
Definition: One who labels. [Written also labeller.]
Source: Webster’s Unabridged Dictionary 1913 Edition
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Coffee Trivia
