kefir (uncountable)
A fermented milk drink from the Caucasus and Eastern Europe, similar to yogurt but more liquidy.
kefir (plural kefirs)
Alternative form of kafir
• Kifer
Source: Wiktionary
Kef"ir, n.
Definition: An effervescent liquor like kumiss, made from fermented milk, used as a food and as a medicine in the northern Caucasus. -- Ke*fir"ic (#), a.
Source: Webster’s Unabridged Dictionary 1913 Edition
5 May 2025
(adjective) not developed, improved, exploited or used; “vast unexploited (or undeveloped) natural resources”; “taxes on undeveloped lots are low”
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