There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
barbasco, joewood, Jacquinia keyensis
(noun) West Indian shrub or small tree having leathery saponaceous leaves and extremely hard wood
Source: WordNet® 3.1
26 December 2024
(noun) personal as opposed to real property; any tangible movable property (furniture or domestic animals or a car etc)
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.