Coffee is the second largest traded commodity in the world, next to crude oil. Itβs also one of the oldest commodities, with over 2.25 billion cups of coffee consumed worldwide daily.
invertase, saccharase, sucrase
(noun) an enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose
Source: WordNet® 3.1
invertase (usually uncountable, plural invertases)
(enzyme, organic compound) An enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose (invert sugar), used by bees to produce honey and in the food industry to soften chocolate.
• (enzyme): beta-h-fructosidase, E1103 (used as a stabiliser), glucosucrase, saccharase
Source: Wiktionary
In*vert"ase, n. (Chem.) (a) An enzyme capable of effecting the inversion of cane suger, producing invert sugar. It is found in many plants and in the intestines of animals. (b) By extension, any enzyme which splits cane sugar, milk sugar, lactose, etc., into monosaccharides.
Source: Webster’s Unabridged Dictionary 1913 Edition
28 December 2024
(noun) small asexual fruiting body resembling a cushion or blister consisting of a mat of hyphae that is produced on a host by some fungi
Coffee is the second largest traded commodity in the world, next to crude oil. Itβs also one of the oldest commodities, with over 2.25 billion cups of coffee consumed worldwide daily.