Plain brewed coffee contains almost no calories, while coffee with dairy products, sugar, and other flavorings is much higher in calories. An espresso has 20 calories. A nonfat latte has 72, while a flavored one has 134.
inulin
(noun) used to manufacture fructose and in assessing kidney function
Source: WordNet® 3.1
inulin (usually uncountable, plural inulins)
(carbohydrate) A polysaccharide found in the roots and tubers of certain plants, especially the Compositae; it is mostly a polymer of fructose.
Source: Wiktionary
In"u*lin, n. Etym: [From NL. Inula Helenium, the elecampane: cf. F. inuline.] (Chem.)
Definition: A substance of very wide occurrence. It is found dissolved in the sap of the roots and rhizomes of many composite and other plants, as Inula, Helianthus, Campanula, etc., and is extracted by solution as a tasteless, white, semicrystalline substance, resembling starch, with which it is isomeric. It is intermediate in nature between starch and sugar. Called also dahlin, helenin, alantin, etc.
Source: Webster’s Unabridged Dictionary 1913 Edition
17 April 2025
(noun) a porous mass of interlacing fibers that forms the internal skeleton of various marine animals and usable to absorb water or any porous rubber or cellulose product similarly used
Plain brewed coffee contains almost no calories, while coffee with dairy products, sugar, and other flavorings is much higher in calories. An espresso has 20 calories. A nonfat latte has 72, while a flavored one has 134.