HUMMUS

hummus, humus, hommos, hoummos, humous

(noun) a thick spread made from mashed chickpeas, tahini, lemon juice and garlic; used especially as a dip for pita; originated in the Middle East

Source: WordNet® 3.1

Etymology

Noun

hummus (usually uncountable, plural hummuses)

A Levantine Arab dip made of chickpea paste with various additions, such as olive oil, fresh garlic, lemon juice, and tahini, often eaten with pitta bread, or as a meze. It is mostly eaten in the Levant.

Source: Wiktionary

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