HOLLANDAISES

Noun

hollandaises

plural of hollandaise

Source: Wiktionary


HOLLANDAISE

Hol`lan*daise" sauce, or Hol`lan*daise", n. [F. hollandaise, fem. of hollandais Dutch.] (Cookery)

Definition: A sauce consisting essentially of a seasoned emulsion of butter and yolk of eggs with a little lemon juice or vinegar.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

20 June 2025

MODEST

(adjective) marked by simplicity; having a humble opinion of yourself; “a modest apartment”; “too modest to wear his medals”


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Coffee Trivia

You can overdose on coffee if you drink about 30 cups in a brief period to get close to a lethal dosage of caffeine.

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