There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
HAEMAD
Hæ"mad, adv. Etym: [Hæma- + L. ad toward.] (Anat.)
Definition: Toward the hæmal side; on the hæmal side of; -- opposed to neurad.
Source: Webster’s Unabridged Dictionary 1913 Edition
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14 June 2025
FELLOW
(noun) a member of a learned society; “he was elected a fellow of the American Physiological Association”
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