There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
gushiness (uncountable)
The property of being gushy.
Source: Wiktionary
25 June 2024
(noun) any of a group of hard glassy minerals (silicates of various metals) used as gemstones and as an abrasive
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.