GRISTLE

cartilage, gristle

(noun) tough elastic tissue; mostly converted to bone in adults

Source: WordNet® 3.1

Etymology

Noun

gristle (countable and uncountable, plural gristles)

Cartilage; now especially: cartilage present, as a tough substance, in meat.

(figuratively, from obsolete scientific theory) Bone not yet hardened by age and hard work.

Anagrams

• Stigler, glister, riglets

Source: Wiktionary

Gris"tle, n. Etym: [OE. gristel, gristil, AS. gristl; akin to OFries. gristel, grestel. Perh. a dim. of grist but cf. OHG. krustila, krostela. Cf. Grist.] (Anat.)

Definition: Cartilage. See Cartilage. Bacon.

Source: Webster’s Unabridged Dictionary 1913 Edition

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