There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
granivorous (not comparable)
That eats seeds
Source: Wiktionary
Gra*niv"o*rous, a. Etym: [L. granum grain + vorare to devour: cf. F. granivore.]
Definition: Eating grain; feeding or subsisting on seeds; as, granivorous birds. Gay.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 June 2025
(noun) large South American evergreen tree trifoliate leaves and drupes with nutlike seeds used as food and a source of cooking oil
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.