GLYCYRRHIZIN
Gly*cyr"rhi*zin, n. Etym: [Cf. F. glycyrrhizine. See Glycyrrhiza.] (Chem.)
Definition: A glucoside found in licorice root (Glycyrrhiza), in monesia bark (Chrysophyllum), in the root of the walnut, etc., and extracted as a yellow, amorphous powder, of a bittersweet taste.
Source: Webster’s Unabridged Dictionary 1913 Edition
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10 June 2025
COMMUNICATIONS
(noun) the discipline that studies the principles of transmiting information and the methods by which it is delivered (as print or radio or television etc.); “communications is his major field of study”
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