There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
fronds
plural of frond
• fnords
Source: Wiktionary
Frond, n. Etym: [L. frons, frondis, a leafy branch, foliage.] (Bot.)
Definition: The organ formed by the combination or union into one body of stem and leaf, and often bearing the fructification; as, the frond of a fern or of a lichen or seaweed; also, the peculiar leaf of a palm tree.
Source: Webster’s Unabridged Dictionary 1913 Edition
22 June 2025
(noun) an elongated leather strip (or a strip of similar material) for binding things together or holding something in position
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.