froises
plural of froise
• ossifer
Source: Wiktionary
Froise, n. Etym: [OE. froise cf. F. froisser to bruise, E. frush to bruise,]
Definition: A kind of pancake. See 1st Fraise. [Written also fraise.]
Source: Webster’s Unabridged Dictionary 1913 Edition
22 November 2024
(noun) (nautical) a line (rope or chain) that regulates the angle at which a sail is set in relation to the wind
Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.
