There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
fodders
plural of fodder
fodders
Third-person singular simple present indicative form of fodder
• Desford
Source: Wiktionary
Fod"der, n. Etym: [See 1st Fother.]
Definition: A weight by which lead and some other metals were formerly sold, in England, varying from 19 [Obs.]
Fod"der, n. Etym: [AS. fdder, fddor, fodder (also sheath case), fr. fda food; akin to D. voeder, OHG. fuotar, G. futter, Icel. fr, Sw. & Dan. foder. sq. root75. See Food Land cf. Forage, Fur.]
Definition: That which is fed out to cattle horses, and sheep, as hay, cornstalks, vegetables, etc.
Fod"der, v.t. [imp.& p.p. Foddered (-drd); p. pr. & vb. n. Foddering.]
Definition: To feed, as cattle, with dry food or cut grass, etc.;to furnish with hay, straw, oats, etc.
Source: Webster’s Unabridged Dictionary 1913 Edition
26 January 2025
(verb) leave undone or leave out; “How could I miss that typo?”; “The workers on the conveyor belt miss one out of ten”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.