There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
FLUORIDIZATION
fluoridation, fluoridization, fluoridisation
(noun) the addition of a fluoride to the water supply (to prevent dental decay)
Source: WordNet® 3.1
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16 May 2025
AMPHIPROSTYLAR
(adjective) marked by columniation having free columns in porticoes either at both ends or at both sides of a structure
Coffee Trivia
