FIRMED

Verb

firmed

simple past tense and past participle of firm

Source: Wiktionary


FIRM

Firm, a. [Compar. Firmer; superl. Firmest.] Etym: [OE. ferme, F. ferme, fr.L. firmus; cf. Skr. dharman support, law, order, dh to hold fast, carry. Cf. Farm, Throne.]

1. Fixed; hence, closely compressed; compact; substantial; hard; solid; -- applied to the matter of bodies; as, firm flesh; firm muscles, firm wood.

2. Not easily excited or disturbed; unchanging in purpose; fixed; steady; constant; stable; unshaken; not easily changed in feelings or will; strong; as, a firm believer; a firm friend; a firm adherent. Under spread ensigns, moving nigh, in slow But firm battalion. Milton. By one man's firm obediency fully tried. Milton.

3. Solid; -- opposed to fluid; as, firm land.

4. Indicating firmness; as, a firm tread; a firm countenance.

Syn.

– Compact; dense; hard; solid; stanch; robust; strong; sturdly; fixed; steady; resolute; constant.

Firm, n. Etym: [It. firma the (firm, sure, or confirming) signature or subscription, or Pg. firma signature, firm, cf. Sp. firma signature; all fr. L. firmus, adj., firm. See Firm, a]

Definition: The name, title, or style, under which a company transacts business; a partnership of two or more persons; a commercial house; as, the firm of Hope & Co.

Firm, v. t. Etym: [OE. fermen to make firm, F. fermer, fr. L. firmare to make firm. See Firm, a.]

1. To fix; to settle; to confirm; to establish. [Obs.] And Jove has firmed it with an awful nod. Dryden.

2. To fix or direct with firmness. [Obs.] He on his card and compass firms his eye. Spenser.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

23 January 2025

LEFT

(adjective) being or located on or directed toward the side of the body to the west when facing north; “my left hand”; “left center field”; “the left bank of a river is bank on your left side when you are facing downstream”


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Coffee Trivia

The earliest credible evidence of coffee-drinking as the modern beverage appeared in modern-day Yemen. In the middle of the 15th century in Sufi shrines where coffee seeds were first roasted and brewed for drinking. The Yemenis procured the coffee beans from the Ethiopian Highlands.

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