Some 16th-century Italian clergymen tried to ban coffee because they believed it to be “satanic.” However, Pope Clement VII loved coffee so much that he lifted the ban and had coffee baptized in 1600.
FERMENTABILITY
Etymology
Noun
fermentability (countable and uncountable, plural fermentabilities)
The condition of being fermentable
Source: Wiktionary
Fer*ment`a*bil"i*ty, n.
Definition: Capability of fermentation.
Source: Webster’s Unabridged Dictionary 1913 Edition
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Coffee Trivia
