There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
ETHENYL
Eth"e*nyl, n. Etym: [Ethene + -yl.] (Chem.) (a) A trivalent hydrocarbon radical, CH3.C. (b) A univalent hydrocarbon radical of the ethylene series, CH2:CH; - - called also vinyl. See Vinyl.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
10 March 2025
FABLED
(adjective) celebrated in fable or legend; “the fabled Paul Bunyan and his blue ox”; “legendary exploits of Jesse James”
Coffee Trivia
