Ep`i*cor"a*coid, n. Etym: [Pref. epi- + coracoid.] (Anat.)
Definition: A ventral cartilaginous or bony element of the coracoid in the shoulder girdle of some vertebrates.
Source: Webster’s Unabridged Dictionary 1913 Edition
20 April 2025
(noun) food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens
The world’s most expensive coffee costs more than US$700 per kilogram. Asian palm civet – a cat-like creature in Indonesia, eats fruits, including select coffee cherries. It excretes partially digested seeds that produce a smooth, less acidic brew of coffee called kopi luwak.
