There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
epaxial (not comparable)
(anatomy) Located above and behind an axis (typically a midline)
epaxial (plural epaxials)
Such a muscle
Source: Wiktionary
Ep*ax"i*al, a. Etym: [Pref. ep- + axial.] (Anat.)
Definition: Above, or on the dorsal side of, the axis of the skeleton; episkeletal.
Source: Webster’s Unabridged Dictionary 1913 Edition
28 April 2024
(adjective) of or relating to an inheritable character that is controlled by several genes at once; of or related to or determined by polygenes
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.