There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
En"ter*mew`er, n. Etym: [Enter- + mew to molt.] (Zoöl.)
Definition: A hawk gradually changing the color of its feathers, commonly in the second year.
Source: Webster’s Unabridged Dictionary 1913 Edition
22 November 2024
(noun) (nautical) a line (rope or chain) that regulates the angle at which a sail is set in relation to the wind
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.