There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
empresse (plural empresses)
Obsolete form of empress.
• emperess
Source: Wiktionary
23 May 2024
(noun) valuable flesh of fatty fish from shallow waters of northern Atlantic or Pacific; usually salted or pickled
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.