elate, lift up, uplift, pick up, intoxicate
(verb) fill with high spirits; fill with optimism; “Music can uplift your spirits”
Source: WordNet® 3.1
elate (third-person singular simple present elates, present participle elating, simple past and past participle elated)
(transitive) To make joyful or proud.
(transitive) To lift up; raise; elevate.
elate
elated; exultant
(obsolete) Lifted up; raised; elevated.
• Atlee, Teela, alete, telae
Source: Wiktionary
E*late", a. Etym: [L. elatus elevated, fig., elated, proud (the figure, perh., being borrowed from a prancing horse); e out + latus (used as p. p. of ferre to bear), for tlatus, and akin to E. tolerate. See Tolerate, and cf. Extol.]
1. Lifted up; raised; elevated. With upper lip elate. Fenton. And sovereign law, that State's collected will, O'er thrones and globes, elate, Sits empress, crowning good, repressing ill. Sir W. Jones.
2. Having the spirits raised by success, or by hope; flushed or exalted with confidence; elated; exultant. O, thoughtless mortals! ever blind to fate, Too soon dejected, and dejected, and too soon elate. Pope. Our nineteenth century is wonderfully set up in its own esteem, wonderfully elate at its progress. Mrs. H. H. Jackson.
Syn.
– Puffed up; lofty; proud; haughty; exalted; inspirited; transported; delighted; overjoyed.
E*late", v. t. [imp. & p. p. Elated; p. pr. & vb. n. Elating.]
1. To raise; to exalt. [R.] By the potent sun elated high. Thomson.
2. To exalt the spirit of; to fill with confidence or exultation; to elevate or flush with success; to puff up; to make proud. Foolishly elated by spiritual pride. Warburton. You ought not be elated at the chance mishaps of your enemies. Jowett (Thucyd. ).
Source: Webster’s Unabridged Dictionary 1913 Edition
19 June 2025
(noun) the condition of belonging to a particular place or group by virtue of social or ethnic or cultural lineage; “his roots in Texas go back a long way”; “he went back to Sweden to search for his roots”; “his music has African roots”
The word “coffee” entered the English language in 1582 via the Dutch “koffie,” borrowed from the Ottoman Turkish “kahve,” borrowed in turn from the Arabic “qahwah.” The Arabic word qahwah was traditionally held to refer to a type of wine.
