edibility, edibleness
(noun) the property of being fit to eat
Source: WordNet® 3.1
edibility (usually uncountable, plural edibilities)
suitability for use as food
Source: Wiktionary
Ed`i*bil"i*ty, n.
Definition: Suitableness for being eaten; edibleness.
Source: Webster’s Unabridged Dictionary 1913 Edition
29 May 2024
(noun) an economic policy adopted in the former Soviet Union; intended to increase automation and labor efficiency but it led eventually to the end of central planning in the Russian economy
Coffee dates back to the 9th century. Goat herders in Ethiopia noticed their goats seem to be “dancing” after eating berries from a particular shrub. They reported it to the local monastery, and a monk made a drink out of it. The monk found out he felt energized and kept him awake at night. That’s how the first coffee drink was born.
