DOUGH

dough

(noun) a flour mixture stiff enough to knead or roll

boodle, bread, cabbage, clams, dinero, dough, gelt, kale, lettuce, lolly, lucre, loot, moolah, pelf, scratch, shekels, simoleons, sugar, wampum

(noun) informal terms for money

Source: WordNet® 3.1


Etymology

Noun

dough (usually uncountable, plural doughs)

A thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and/or butter, that is made into a particular form and then baked.

(slang, dated) Money.

Verb

dough (third-person singular simple present doughs, present participle doughing, simple past and past participle doughed)

(transitive) To make into dough.

Source: Wiktionary


Dough, n. Etym: [OE. dagh, dogh, dow, AS. dah; akin to D. deeg, G. teig, Icel. deig, Sw. deg, Dan. deig, Goth. daigs; also, to Goth. deigan to knead, L. fingere to form, shape, Skr. dih to smear; cf. Gr. Feign, Figure, Dairy, Duff.]

1. Paste of bread; a soft mass of moistened flour or meal, kneaded or unkneaded, but not yet baked; as, to knead dough.

2. Anything of the consistency of such paste. To have one's cake dough. See under Cake.

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

23 December 2024

QUANDONG

(noun) Australian tree having hard white timber and glossy green leaves with white flowers followed by one-seeded glossy blue fruit


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Coffee Trivia

The first coffee-house in Mecca dates back to the 1510s. The beverage was in Turkey by the 1530s. It appeared in Europe circa 1515-1519 and was introduced to England by 1650. By 1675 the country had more than 3,000 coffee houses, and coffee had replaced beer as a breakfast drink.

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