Di`thi*on"ic, a. Etym: [Pref. di- + -thionic.] (Chem.)
Definition: Containing two equivalents of sulphur; as, dithionic acid. Dithionic acid (Chem.), an unstable substance, H2S2O6, known only in its solutions, and in certain well-defined salts.
Source: Webster’s Unabridged Dictionary 1913 Edition
27 June 2025
(adjective) having four equal sides and four right angles or forming a right angle; “a square peg in a round hole”; “a square corner”
Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.
