There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
lunch, luncheon, tiffin, dejeuner
(noun) a midday meal
Source: WordNet® 3.1
Dé`jeu`ner", n. Etym: [F. déjeuner breakfast, as a verb, to breakfast. Cf. Dinner.]
Definition: A breakfast; sometimes, also, a lunch or collation.
Source: Webster’s Unabridged Dictionary 1913 Edition
23 May 2025
(adverb) showing consideration and thoughtfulness; “he had thoughtfully brought with him some food to share”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.