decarboxylation
(noun) the process of removing a carboxyl group from a chemical compound (usually replacing it with hydrogen)
Source: WordNet® 3.1
decarboxylation (plural decarboxylations)
(organic chemistry) The removal of one or more carboxyl groups from a molecule
Source: Wiktionary
23 November 2024
(adjective) concerned primarily with theories or hypotheses rather than practical considerations; “theoretical science”
The Boston Tea Party helped popularize coffee in America. The hefty tea tax imposed on the colonies in 1773 resulted in America switching from tea to coffee. In the lead up to the Revolutionary War, it became patriotic to sip java instead of tea. The Civil War made the drink more pervasive. Coffee helped energize tired troops, and drinking it became an expression of freedom.