DACQUOISE

dacquoise (plural dacquoises)

A dessert cake made with layers of almond and hazelnut meringue and whipped cream or buttercream, typically served chilled with fruit.

Source: Wiktionary

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16 May 2025

(adjective) marked by columniation having free columns in porticoes either at both ends or at both sides of a structure

Coffee Trivia

In 1884, Angelo Moriondo of Turin, Italy, demonstrated the first working example of an espresso machine.